Our Story
Since 1985, we've been crafting authentic Greek pastries using traditional methods and the finest ingredients.
Traditional Greek Bakery in Athens
Our bakery was founded by Yiannis Papadopoulos, who brought his family recipes from Crete to Athens. Today, his grandchildren continue the tradition, combining time-honored techniques with modern quality standards.
Fresh Daily
Baked fresh every morning using local ingredients
Traditional Recipes
Authentic Greek recipes passed down for generations
Natural Ingredients
No artificial preservatives or additives
Made with Love
Every pastry is crafted with care and passion
